Friends & family say to you, “You’re traveling to Turkey for a kebab? That’s ridiculous”. You respond, “It’s the world’s best kebab and baklava.”
Our gastronomic adventures are for those who love to travel independently but like the idea of traveling with like-minded foodies, chefs, eaters, makers, brewers, and drinkers. Because they understand you, they understand us.
- Sara Henke, Michelin Star Chef & Owner of YOSO
& want to spread the money across the less frequented regions on popular countries. We aim to be as green as possible and mindful about our impact.
You do your best to live in integrity in your everyday life… why stop when you’re traveling? We keep it real, so real some times it takes us months to find the right folx for trips.
Picky eaters we be warned but those who have dietary restrictions can be supported. Traveling with food allergies sucks. We’ll do are best to protect you.
It’s none of our business why you want a private room. You’re an adult, an independent travel, & single supplements are rude!
We already did it. It’s done. Bada bing bada boom! See if the trip aligns with your travel desires and book. DONE!
